These grass-fed lamb soup bones may come in imperfect packaging, but they’re exactly what you want for making rich, nutrient-dense stock at home. Each 0.5 lb pack contains approximately 2 bones, full of marrow, connective tissue, and deep lamb flavor.
Perfect for slow-simmered bone broth, soups, stews, and sauces, these bones release collagen and minerals with a long, gentle cook. A great choice for customers focused on whole-animal eating and stretching every cut.
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A simple, affordable way to make deeply nourishing lamb stock at home.