This classic steak is known for exceptional flavor, tenderness, and beautiful marbling. Perfect for pan-searing or the grill.
Customer tip: Salt 30 minutes before cooking, sear on high heat, finish in the oven, rest, slice, enjoy.
This classic steak is known for exceptional flavor, tenderness, and beautiful marbling. Perfect for pan-searing or the grill.
Customer tip: Salt 30 minutes before cooking, sear on high heat, finish in the oven, rest, slice, enjoy.